ooking with friends is one of the great pleasures. I'm especially lucky this year because my friend Paulette Mitchell is joining me as co-Diva for a week in May for my popular Chianti Classico Culinary Experience. One week of culinary exploration and collaboration!

Paulette is, among other talents, a cooking expert extraordinaire who specializes in helping busy people get dinner on the table fast. But when I asked Paulette for a recipe to share with visitors to my web site, I was delighted to discover that she has taken a classic recipe I love and added very special twists. Emeril Lagasse isn't the only one who can take it up a notch!

Paulette's recipe for Spaghetti di Vino with Beets is a wonderful riff on Spaghetti di Vino. She's done more than add beets to my recipe. This is the collaboration I look forward to my weeks with Paulette in 2007 on La Strada del Vino! Join us!

But first, try Paulette's recipe.





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David Lebovitz

Kate Hill

Paulette Mitchell

Benita

Leo Piazzesi

Gianni Migliorini

Germana Conti

Gabriele Ferron

Osteria Luchin

Federico Bacci

Gastronomia Perini

Romeo Colzi

Dario Cecchini

Mimmo Baldi

Donatella Lauteri

Giovanni Cappelli

Fabio Picchi

Andrea Francini

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